Simpson to FDA: Listen to Farmers on Food Safety
“Earlier this year, the U.S. Food and Drug Administration (FDA) released more than 1,236 pages of new regulations governing the growing, harvesting, packing and holding of fresh produce. While it is of utmost importance to preserve the safety of the U.S. food supply, I am concerned about the scientific necessity of this rule and the economic impact that it would have on growers in…